Menu

Catering & Banquet: Click Here

Starters

Calamari ~ Crispy fried spicy battered calamari with a side of Chipotle Aioli & lemon wedge   $10.95
Panko Crusted Crab Cakes   (2) $9.95   (3) $11.95
Flatbread Pizza       $9.95
Pesto oil, roasted red peppers, seasoned grilled chicken, topped with mozzarella cheese
Quesadillas     $9.95
Filled with grilled chicken, cheddar and a Monterey blend cheese, served with Ranchero Sauce
Buffalo Chicken Wings ~ Mild, Hot, BBQ, Garlic with homemade creamy bleu cheese  $8.95
Fried Chicken Strips and French Fries    $8.95
Crock of Baked French Onion Au Gratin  $5.95
Chef’s Soup of the Day ~ All of our soups are made fresh daily Cup $2.95 ~ Bowl $3.95
Seafood Chowder of the Day (Available Friday-Sunday)  Cup $3.95 ~ Bowl $4.95

Salads

Tropical Spinach Salad $10.95
A fresh bed of crisp spinach topped with strawberries, mandarin oranges, pineapple, grapes,
shredded coconut, chopped almonds
Choice of Raspberry Vinaigrette or Warm Apple Smoked Bacon Dressing
+ Add grilled Chicken $11.95   Add grilled Salmon $13.95
Caesar Salad $9.95
Crisp romaine greens, mushrooms, parmesan cheese and croutons
Tossed with Morgan’s Caesar dressing
+ Add grilled Chicken $11.95   Add grilled Salmon $13.95
Three Scoop Salad $11.95
Scoops of Chicken Salad, Crab Meat Salad and Cottage Cheese Served on a bed of lettuce with a fresh
fruit medley and a side of Raspberry Vinaigrette
Iceberg Lettuce Wedge $8.95 ½ $6.95
A Crisp wedge of iceberg lettuce, topped with chopped tomato, bacon and grated egg
Served with creamy bleu cheese dressing
Waldorf Chicken Salad $10.95
Chicken salad, chopped walnuts, apples, raisins, pineapple, served on a bed of crisp romaine greens
Topped with Chinese Noodles
Traditional House Garden Salad  $3.95

Cold Sandwiches

Fresh Corned Beef Brisket      $9.95
Lean corned beef served on rye bread with lettuce and Russian dressing
Turkey Club Sandwich    $9.95
A classic club with lettuce, tomato and apple smoked bacon
Roasted Turkey Breast Sandwich      $8.95
Fresh cooked turkey breast topped with lettuce, tomato, with cranberry mayonnaise

Hot Sandwiches

Shaved Prime Rib Steak Sandwich ~ Sautéed onions, peppers and Provolone cheese    $10.95
Morgan’s Angus Burger   Add Cheese, Mushrooms, Bacon  .50 each $8.95
French Dip Burger      $10.50
Topped with sautéed onions, melted Swiss cheese and a side of Horseradish sauce, served with Aujus
Steak and Blue Wrap  $10.95
Sliced steak, baby spinach, caramelized onions, roasted red pepper, and Blue Cheese
Crab Cake BLT   $10.95
Blue Crabmeat spiced and pan seared, served on a roll with bacon, lettuce and garlic Aioli
Open Faced Red Reuben      $9.95
Corned beef, sauerkraut, red cabbage and Thousand Island dressing topped with melted Swiss cheese
Chicken Florentine Sandwich      $9.95
Topped with sautéed spinach, mushrooms with melted Swiss cheese and Pesto mayonnaise
Chicken Parmesan Sandwich        $9.95
Breaded chicken cutlet, homemade sauce, melted Provolone and Parmesan on a toasted roll
Open Face Croissant Melt s Crabmeat Salad $10.95   Chicken Salad $9.95
Topped with tomato and melted Swiss cheese
Kentucky Brown Sandwich $9.95
Open faced turkey and bacon broiled with Swiss cheese until crisp then topped with sauce Mornay
and a tomato slice
Buffalo Chicken Wrap    $8.95
Lettuce, tomato in a spicy creamy Bleu cheese buffalo sauce
All Sandwiches are Served with a Choice of Side
French Fries~Cottage Cheese~Coleslaw~Cucumber & Tomato Salad~Apple Sauce

Chicken

Chicken Cardinal      8oz. $18.95
Sautéed chicken with shrimp, fresh asparagus and artichoke hearts with a lemon butter sauce, topped
with melted Swiss cheese
Blackened Chicken Alfredo      8oz. $17.95
Grilled Cajun spiced breast of chicken with fresh broccoli, red roasted peppers, sautéed with our
creamy Alfredo cheese sauce and tossed with Penne pasta
Chicken Tuscan     8oz. $17.95
Sautéed chicken with bacon, olive oil, garlic, tomatoes, basil, diced red onion, and bell peppers; served
over Penne pasta, and sprinkled with Asiago cheese
Chicken Pesto        8oz. $16.95
Sautéed chicken, sundried tomatoes, mushrooms, in a pesto cream sauce, tossed with angel hair pasta
Chicken Parmesan     5oz. Mezze $12.95  ||  8oz.   $15.95
Lightly breaded breast of chicken topped with our house Marinara and melted Mozzarella cheese
served with Angel Hair pasta
Chicken Francaise       5oz. Mezze $11.95    ||   8oz.   $14.95
Egg dipped and sautéed with a lemon butter and white wine sauce
Chicken Marsala      5oz. Mezze $11.95  ||  8oz.   $14.95
Sautéed with fresh mushrooms and shallots in a Marsala wine brown sauce
~Signature Dishes~
Morgan’s Open Steak Sandwich    10oz.  $15.95
N.Y. Strip served on garlic toast topped with sautéed mushrooms
Morgan’s Meat Loaf Stack    6oz. Mezze $11.95   ||   10 oz. $14.95
Meatloaf stacked with homemade mashed potatoes, topped with tumbleweed onions and gravy
Morgan’s Calves Liver          4oz. Mezze $11.95  ||   6 oz. $14.95
Pan Sautéed with onions and apple smoked bacon in a Marsala wine brown sauce
Morgan’s  Pork Normandy          5oz. Mezze $11.95  ||   8 oz.  $14.95
Roasted loin of pork with pecans, apples, and an Applejack Brandy sauce
Prime Rib ~ Steaks
Choice New York Strip Steak            14oz.   $21 .95
Charbroiled and topped with homemade onion tumbleweeds
Prime Rib of Beef Served Friday and Saturday     12oz. $21 .95  || 16oz.   $24.95
Slowly roasted Prime Rib Au jus

Seafood

Seafood Trio     $23.95
Sautéed lobster, shrimp and scallops in a lobster butter cream sauce, served over a bed of rice or pasta
Scallops         $20.95
Sea scallops broiled and served on a bed of spinach and topped with a Lobster Newburg butter
Shrimp Diablo   $20.95
Jumbo shrimp sautéed in olive oil, garlic, tomatoes, hot cherry peppers, artichoke hearts and basil;
served over a bed of Fettuccini
Shrimp Rosa    $20.95
Jumbo shrimp sautéed with sun-dried tomatoes, fresh mushrooms and basil then tossed in a creamy
blend of tomato and Alfredo sauce served over pasta
Haddock Imperial        10 oz.   $19.95
Topped with shrimp; baked in a lemon butter White Wine sauce and topped with a lightly seasoned
Cajun butter crumb topping
Haddock Francaise      7oz. Mezze $12.95 || 10 oz.    $15.95
Egg dipped and sautéed with a lemon butter and White Wine sauce
Tilapia             $15.95
Broiled and coated with a Cheddar and Jack Cheese crumb topping
Baked Salmon Jameson     6 oz. Mezze $14.95  ||  8 oz.   $16.95
Fresh fillet of Salmon baked in Lemon Butter topped with a Jameson Irish Cream sauce and almonds
Simply Salmon    6 oz. Mezze $13.95  ||  8 oz.   $15.95
Char-grilled fresh salmon with a light White Wine sauce with dill and lemon
Salmon Valencia   6 oz. Mezze $14.95  ||  8 oz.   $16.95
Fresh fillet of Salmon baked in a Mandarin Orange Grand Marnier Cream Sauce and topped with
dried cranberries